À propos
L'Alsace à Quai est un établissement de type restaurant, situé à Lorient. Cet établissement est noté 4,7/5 sur 774 avis et propose Terrasse, Vente à emporter et Sur place. Il est fermé le lundi et le dimanche.
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Avis clients (774)
Basé sur 774 avis
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Mots-clés fréquents
Amélie Féron
24 juillet 2026
Great place! We had a delicious meal. Quick and very welcoming service. Thank you!
Yannick Costedoat
23 juillet 2026
We arrived in Lorient that same day for a week's holiday. It was noon after an eight-hour drive. We were hungry. And frankly, we were pleasantly surprised by the welcome, the service, and the delicious food. Everything was perfect. The owner even took the time to explain the unusual name of his restaurant. The portions were generous and the food was very tasty. And a special mention for the flambéed crème brûlée, which was divine.
Julie Joss
11 juillet 2026
The welcome was excellent, as were the generously portioned dishes… I highly recommend it 👍
Ines
24 juin 2026
Super top 🥰 Rien a redire, nous avons pris des accras en entrée délicieux, pour les plats il y en a pour tout les goûts des flammekuech, des salades, viandes, poissons... Même des options pour les veges. Tout était excellent très copieux, les deux serveuses sont géniales... Nous avons passé un très bon moment nous reviendrons, un grand merci a toute l'équipe ❤️
Eric Gauducheau
13 juin 2026
High-quality and delicious dishes. The owner is very friendly. A great place to eat.
Voir les 15 autres avis
Christine HIRLEMANN
6 juin 2026
A restaurant that's definitely worth a visit.
cl p
1 juin 2026
Excellent flammekueche with a perfectly thin and crispy crust. Very welcoming and quick service. Excellent value for money.
Martine.roussel.1928@hotmail.com Martine
25 mai 2026
Erwan Jaffré
24 mai 2026
Pierre-Yves Abalain
20 mai 2026
Friendly welcome, excellent food, reasonable prices.
Maëlle LL
16 mai 2026
Excellent restaurant, delicious food, very good ingredients. Warm welcome from all the staff. We highly recommend this place.
Pascal LE MENTEC
28 avril 2026
A really great restaurant that I hadn't tried before. Everything is delicious: the accras, the ham hock with Munster cheese, and the blueberry ice cream. The staff is incredibly kind, it has to be said. I'll be back...
Christophe Bouchan
22 avril 2026
Today… gratinated veal chop and fillet of lemon sole with rice and citrus sauce… simply wonderful! We are never disappointed here… the cooking, aromas, flavors, and service are all top-notch 👌 From simple dishes to the most elaborate…
Karine Lhostis
21 avril 2026
I was very surprised by this excellent restaurant; the food was very good and the welcome was very warm. I highly recommend it.
Yann Rio
18 avril 2026
The braised ham hock, undoubtedly the house signature dish. So generous, I thought I was being served a whole wild boar! Accompanied by its Munster cheese sauce... it was amazing! The cooking time (four hours) was just perfect. The meat was meltingly tender and delicious. We loved the waitresses, who were like hostesses. Simple and kind... simply the best! Very reasonable prices considering the quality... and the quantity. A sure bet for those who appreciate good, hearty food. We'll be back to try the rest of the menu, which looks very promising.
Sylvaine Demontis
18 avril 2026
We were pleasantly surprised by the excellent cuisine, which was very reasonably priced for the quality and quantity. We understood why the adjective "famous" was written on the chalkboard next to the braised ham hock (a real treat!). There are restaurants where you eat well, and then leave and immediately move on to something else. As for this one, the meal stayed with us for a while, and we were still talking about it after we left. We were ecstatic! We would like to highlight the friendliness of the waiter, who was attentive and kind to the customer at the next table who, having finished his bottle of rosé alone, fell asleep at his table. (He spoke gently to wake him up, was patient when he had trouble paying, offered him a coffee to help him wake up, and even offered to call a taxi...) In short, the food is authentic and the staff is genuinely kind. We give it a 20/20 rating and highly recommend it!
Titane Daniel
17 avril 2026
First time eating at this restaurant. Warm welcome, great atmosphere, excellent service, generous and very good meal, I recommend it.
Pascal Desroche
15 avril 2026
A ham hock with Munster cheese sauce... it's hearty, yet melts in your mouth, but the sauce makes the meat so tempting you could eat it endlessly, without ever feeling hungry. You can even ask for more sauce. And before that, there are the cod fritters; it's really rare to find fritters this flavorful, crispy on the outside and meltingly soft on the inside. Most of the time, they're oily and overdone, but these are perfect. And then there's the rum baba, with a touch of coconut in the whipped cream. The whipped cream is amazing, but the baba is a veritable fortress! I didn't order that; after the ham hock, you can imagine, I was craving a break. So I opted for an Alsatian palate cleanser, plum brandy, and a raspberry scoop. I was in heaven. At the counter, someone—Kaine—explained to me that cooking should be simple. I agree. When does the internship start? I'll conclude with a word about the service: energetic and attentive, almost touching.
elzie sousatte
15 avril 2026
Excellent restaurant, I highly recommend it
Sébastien DROUART
6 avril 2026
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